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TAPAS

Soup of the day

R 70

Fish croquettes

crumbed & deep fried, served with asian salad & crisp rice noodles

R 85

Calamari fritos

crumbed and deep fried, with lemon & aioli

R 115

Mussels

In a light creamy white wine & garlic sauce

R 115

Garlic and chorizo prawn

grilled in butter & olive oil

R 160

Pap & wors

our version of this classic

R 80

Pork belly

soy & honey glazed free range pork with sweet potato puree

R 105

Beef Trinchado

grass fed beef rump strips in our spicy trinchado sauce, served with bread

R 120

Beef short rib

grass fed beef ribs, bbq glazed, with polenta sandwich

R 135

Skaapstertjies

lamb tails grilled with our house BBQ sauce

R 140

Spanish Cauliflower

crumbed and deep fried with garlic & paprika

R 50

Patatas Brava

with salsa brava & aioli

R 55

Aubergine stack

with zucchinni noodles, miso tomato relish & goat's cheese

R 65

SALADS

Village salad

tomato, cucumber, olives, feta & onions

R 110

Huis salad

crisp lettuce with toasted pine nuts, parmesan shavings & vinaigrette

R 110

Ceasar salad

crisp lettuce with bacon, croutons, anchovies, parmesan shavings & our signature ceasar dressing. add chicken +R25

R 115

Steak salad

sliced rump with mixed lettuce, cucumber, fine beans, tomato & sugar snaps

R 150

BURGERS

served with chips & onion rings

Steakhuis burger

200g grass fed beef patty with lettuce, tomato, gherkins & our steakhuis sauce

R 145

Southern fried chicken burger

free range chicken, lettuce, gherkin, pickled onion & our steakhuis sauce

R 145

Pulled pork burger

bbq pulled pork, with coleslaw & pickled onions.

R 155

Three Cheese and bacon burger

200g grass fed beef patty, boerenkaas, chedder, mozzarella & carmelized onion.

R 175

Camembert and blueberry burger

200g grass fed beef patty, camenbert & blueberries

R 175

MAINS

Osso Buco

Slow cooked beef shin in red wine & tomato with capers, olive tapenade & mashed potato

R 195

Beef Curry

Authentic beef curry, served with rice, rootie and tomato & onion sambal.

R 195

Lamb ribs

600g slow roasted lamb ribs finished on the grill with our house BBQ sauce and served with a side of your choice.

R 315

Pork ribs

Pork ribs grilled with our house BBQ sauce and served with a side of your choice.

half portion - 400g

R 240

full portion - 800g

R 385

Eisbein

Crispy pork knuckle, served with mustard, sauerkraut, chips or mashed potato

R 225

Fish and chips

Beer battered deep fried hake served with chips.

R 145

THE STEAK

Grass fed, free range beef from the Swartland. Our fine quality dry aged steaks are prepared using only salt and pepper.

(served with a side of your choice)

Sirloin

250g

R 235

Rump

300g

R 235

500g

R 320

Fillet

200g

R 240

T-bone

500g

R 315

Ribeye on the bone

500g

R 395

SPECIALITY STEAK

Swart steak

300g pepper crusted rump steak covered in a Swartland Shiraz Bordelaise sauce, served with a side of your choice.

R 285

Vlamburry steak

300g rump covered in a creamy mushroon sauce and flambéed with brandy, served with a side of your choice.

R 295

Espetada

400g rump on a skewer, dripping with a choice of bone marow butter, cowboy butter or garlic butter, served with a side of your choice.

R 315

Tomahawk steak

900g ribeye on the bone, perfect for sharing, is served cut with chimichurri and any two sides of your choice.

R 695

Wagyu steak

200g premium Karoo Wagyu steak. Selection of ribeye, sirloin, picanha, or flat iron steak - subject to availability. Please ask your server for this week’s featured cut. Served with a side of your choice.

R 795

SIDES

Chips

R 40

Sweet potato chips

R 40

Mash potato

R 40

Seasonal vegetables

R 40

Side salad

R 40

Onion rings

R 40

SAUCES & BUTTERS

Chimichurri

R 40

Pepper

R 40

Mushroom

R 40

Cheese

R 40

Bone marrow butter

R 40

Cowboy butter

R 40

DESERTS

Crème Brûlée

R 75

Stickey toffee pudding

R 70

Deconstructed cheese cake

R 80

Chocolate mousse

R 80

Chocolate brownie

R 80

Ice cream & chocolate sauce

R 70

Don Pedro single

Amarula, Kahlua, Frangelico, Pepperment liquer, Jameson.

R 60

Don Pedro double

Amarula, Kahlua, Frangelico, Pepperment liquer, Jameson.

R 80

KIDDIES

Grass fed beef burger & chips

R 75

Chicken burger & chips

R 75

Chicken strips & chips

R 70

Calamari & chips

R 80

Margherita pizza

R 60

Ham and cheese pizza

R 70

Ice cream & chocolate sauce

R 45

Babychino

R 15

COCKTAILS

Aperol Spritz

Aperol, bubbly & soda

R 90

Blue Lagoon

Vodka, blue curacao, peach schnapps & lemonade

R 95

Cape Mule

KWV 5 year, lime & ginger ale.

R 75

Margarita

Tequila, Triple-sec, simple syrup & lime

R 95

Malmesbury Sunset

Tequila, Cointreau, Grenadine, blue curacao, cherry liqueur & lime

R 110

Martini

Vodka, vermouth & bitters

R 95

Espresso Martini

Vodka, Kahlua & expresso

R 95

Mimosa

Bubbly & orange juice

R 60

Mojito

Rum, sugar, lime & mint

R 85

Old Fashioned

Jameson, bitters, sugar syrup & orange

R 95

Pimm's Cup

Pimms No1, lemon juice & ginger ale

R 85

Whiskey Sour

Jack Daniels, lemon juice, sugar syrup & egg whites

R 95

Timber & Tonic

Wilderer gin, tonic water and a slice of dried orange, infused with aromatic wood smoke for a bold, sensory experience.

R 110

Rum Sour

Hampden Estate 8 YO Jamaican rum, lemon juice, sugar syrup & egg whites

R 175

Die Megaboer

KWV 20 year, Michter's US Straight Rye Whiskey, Cointreau & Vermouth, served with a slice orf orange.

R 245

© 2024 by Die Steakhuis

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