MENU
TAPAS
Soup of the day
RÂ 70
Calamari fritos
crumbed and deep fried, with lemon & aioli
RÂ 115
Garlic and chorizo prawn
grilled in butter & olive oil
RÂ 160
Fish croquettes
crumbed & deep fried, served with asian salad & crisp rice noodles
RÂ 85
Pork belly
soy & honey glazed free range pork with sweet potato puree
RÂ 95
Beef short rib
grass fed beef ribs, bbq glazed, with polenta sandwich
RÂ 120
Pap & wors
our version of this classic
RÂ 80
Beef Trinchado
grass fed beef rump strips in our spicy trinchado sauce, served with bread
RÂ 120
Mussels
In a light creamy white wine & garlic sauce
RÂ 105
Spanish Cauliflower
crumbed and deep fried with garlic & paprika
RÂ 50
Aubergine stack
with zucchinni noodles, miso tomato relish & goat's cheese
RÂ 65
Patatas Brava
with salsa brava & aioli
RÂ 55
Swartland platter (serves 2-3 people)
biltong, droewors, olives, selection of cheeses, preserves & seasonal fruit.
RÂ 345
SALADS
Village salad
tomato, cucumber, feta & onions
RÂ 105
Huis salad
crisp lettuce with toasted pine nuts, parmesan shavings & vinaigrette
RÂ 110
Ceasar salad
crisp lettuce with bacon, croutons, anchovies, parmesan shavings & our signature ceasar dressing. add chicken +R25
RÂ 115
Steak salad
steak with mixed lettuce, cucumber, fine beans, tomato & sugar snaps
RÂ 150
BURGERS
served with chips & onion rings
Steakhuis burger
200g grass fed beef patty with lettuce, tomato, gherkins & our steakhuis sauce
RÂ 135
Southern fried chicken burger
free range chicken, lettuce, gherkin, pickled onion & our steakhuis sauce
RÂ 135
Pulled pork burger
bbq pulled pork, with coleslaw & pickled onions.
RÂ 145
Three Cheese and bacon burger
200g grass fed beef patty, boerenkaas, chedder, mozzarella & carmelized onion.
RÂ 165
Camembert and blueberry burger
200g grass fed beef patty, camenbert & blueberries
RÂ 165
MAINS
Osso Buco
Slow cooked beef shin in red wine & tomato with capers, olive tapenade & mashed potato
RÂ 165
Beef Curry
Authentic beef curry, served with rice, rootie and tomato & onion sambal.
RÂ 165
Lamb ribs
600g slow roasted lamb ribs finished on the grill with our house BBQ sauce and served with a side of your choice.
RÂ 295
Eisbein
Crispy pork knuckle, served with mustard, sauerkraut, chips or mashed potato
RÂ 210
Fish of the day SQ
served with a side of your choice
RÂ 0
THE STEAK
Grass fed, free range beef from the Swartland. Our fine quality dry aged steaks are prepared using only salt and pepper.
(served with a side of your choice)
Sirloin
250g
RÂ 215
​
Rump
300g
RÂ 215
​
500g
RÂ 295
​
Fillet
200g
RÂ 220
​
T-bone
500g
RÂ 275
​
Ribeye on the bone
500g
RÂ 375
​
SPECIALITY STEAK
Swart steak
300g pepper crusted rump steak covered in a Swartland Shiraz Bordelaise sauce, served with a side of your choice.
RÂ 265
Vlamburry steak
300g rump covered in a creamy mushroon sauce and flambéed with brandy, served with a side of your choice.
RÂ 275
Espetada
400g rump on a skewer, dripping with a choice of bone marow butter, cowboy butter or garlic butter, served with a side of your choice.
RÂ 285
Tomahawk steak
900g ribeye on the bone, perfect for sharing, is served cut with chimichurri and any two sides of your choice.
RÂ 595
SIDES
Chips
RÂ 40
Sweet potato chips
RÂ 40
Mash potato
RÂ 40
Seasonal vegetables
RÂ 40
Side salad
RÂ 40
Onion rings
RÂ 40
SAUCES & BUTTERS
Chimichurri
RÂ 40
Béarnaise
RÂ 40
Pepper
RÂ 40
Mushroom
RÂ 40
Cheese
RÂ 40
Café de Paris butter
RÂ 40
Bone marrow butter
RÂ 40
Cowboy butter
RÂ 40
DESERTS
Crème Brûlée
RÂ 75
Stickey toffee pudding
RÂ 70
Deconstructed cheese cake
RÂ 80
Chocolate mousse
RÂ 80
Chocolate brownie
RÂ 80
Ice cream & chocolate sauce
RÂ 70
Don Pedro single
Amarula, Kahlua, Frangelico, Pepperment liquer, Jameson.
RÂ 60
Don Pedro double
Amarula, Kahlua, Frangelico, Pepperment liquer, Jameson.
RÂ 80
KIDDIES
Grass fed beef burger & chips
RÂ 65
Chicken burger & chips
RÂ 65
Chicken strips & chips
RÂ 70
Calamari & chips
RÂ 80
Margherita pizza
RÂ 60
Ham and cheese pizza
RÂ 70
Ice cream & chocolate sauce
RÂ 45
Babychino
RÂ 15